Strengthen The Body With Bromelain
Friday, June 26th, 2009The first isolation of Bromelain was recorded by the Venezuelan chemist Vicente Marcano (BU1 1.Phar. 5,77) in 1891 from the fruit of pineapple. In 1892, Chittenden, assisted by Joslin and Meara, investigated the matter fully (Trans. Conn. Acad. Arts Sci. 8, 281-308), and called it ‘bromelin’. Later the term Bromelain extract was introduced and originally applied to any protease from any plant member of that plant family Bromeliaceae.
Bromelain fruit extract was first introduced as a therapeutic supplement in 1957. Research on bromelain apparently was first conducted in Hawaii but more recently has been conducted in countries in Asia, Europe and Latin America. Germany has recently taken a great interest in bromelain research; bromelain is currently the 13th most widely used herbal medicine in Germany and abroad.
When taken with meals, bromelain is believed to assist in the digestion of proteins. When taken on an empty stomach, it is believed to act medicinally as an anti-inflammatory agent in the body.
Could a pineapple a day keep the doctor away is the questions? Maybe not, but a dose of bromelain, also known as bromelain, might be helpful. Bromelain is a protein-digesting enzyme found in the pineapple plant (Ananas comosus). Pineapple has a long tradition as a medicinal plant among the native peoples of South America and Central America. Extracts from the flesh and stem of the pineapple plant were made into dressings and were applied to wounds and skin injuries to reduce inflammation. Drinking the juice of the plant was known to ease stomachaches and indigestion in all those who consumed it.
The people of Guadeloupe introduced pineapple as a dessert and a medicinal plant to Christopher Columbus when he came ashore there in 1493. Today, bromelain is used by arthritis patients to help reduce the swelling that causes joint pain. Bromelain has also shown promise in the treatment of pain, numbness, tingling, aching, and loss of motor and sensory function in the fingers resulting from carpal tunnel syndrome. Bromelain contains a protease enzyme that may be beneficial to the heart. Studies have shown that bromelain can reduce the clumping of platelets (small plate like bodies in the blood), the formation of plaques in the arteries, and the formation of blood clots as well as act as an antioxidant to fight free radical damage. All these effects help to prevent and treat cardiovascular disease. Bromelain has also been discovered to have anti-tumor action, as well as helping the body absorb medications.
Bromelain is considered a proteolytic enzyme (an enzyme that digests proteins) found in fresh pineapple. It is often used to treat muscle injuries and as a digestive aid to some.
Bromelain is a natural anticoagulant that works by breaking down the blood-clotting protein fibrin. It is also used as a blood thinner; bromelain also thins mucus, and thus maybe of benefit to asthmatics and people suffering from chronic bronchitis. There is also evidence that bromelain can trigger beneficial changes in white blood cells, and thus may improve immune function.
However, whether or not the enzyme would be beneficial to immunocompromised people like those with HIV has not been established clinically. Bromelain has potent anti-inflammatory properties and therefore may be useful in promoting the healing of minor muscle injuries such as sprains and strains.
Results of one study also found evidence to suggest that it can help to improve the symptoms of rheumatoid arthritis. When applied topically it may help to speed wound healing. There has also been some suggestion that bromelain has anti-cancer properties. Several recent studies have linked chronic inflammation to cancer, thus any anti-cancer action of bromelain could be due to it anti-inflammatory properties. The enzyme may also enhance the effect of the antibiotics amoxicillin, erythromycin, penicillamine, and penicillin. In a study of people with urinary tract infections, 100% of participants given antibiotics in combination with bromelain and another enzyme called trypsin were cured of their infection, compared with just 46% who received antibiotics alone.
Bromelain has many beneficial effects on the body and is suggested for all those who need digestive help and those looking for improved absorption of the supplements and prescriptions they consume on a daily basis. Bromelain is available at your local or internet health food store in capsule or tablet forms. Always look for name brands to ensure quality and purity of the product you purchase.
*Statements contained herein have not been evaluated by the Food and Drug Administration. Bromelain is not intended to diagnose, treat and cure or prevent disease. Always consult with your professional health care provider before changing any medication or adding Vitamins to medications.